Garcinia Cambogia is a yellowish, pumpkin-shaped superfruit found in Asia that has been used traditionally by many cultures for centuries to address inflammation, gastrointestinal distress, hemorrhoids, rheumatism, women's menstrual issues, and many digestive issues.
Commonly known as "gamboge," "brindal berry," or "Malabar Tamarind," the rind of the Garcinia Cambogia fruit contains potent natural compounds called Hydroxycitric acids (HCAs) that are thought to support healthy weight management by supporting appetite control, disrupting fat production, supporting healthy fat metabolism, and supporting healthy insulin function. Genesis Today's Garcinia Cambogia contains 60% HCA.
Some Asian cultures also use Garcinia Cambogia in their traditional curries and other popular dishes because they believe that the sour flavor of the fruit is what activates and supports the digestive system.
Recent studies suggest that Hydroxycitric Acid (HCA), which is the key natural active compound found in the Garcinia Cambogia, may help support healthy weight management! The HCA is found in high concentrations in the rind of the fruit and supports two ways - first by supporting appetite control and second by supporting the disruption of fat formation.
The potent HCA is thought to help curb the appetite by supporting healthy stimulating of serotonin, which is a key neurotransmitter that is involved in many of the body's behavioral functions. Serotonin has been linked to healthy mood, energy, sleep patterns, eating behaviors and body weight. When we feel tired or depressed, we are more likely to reach for food to try to make ourselves feel better, but when we have healthy serotonin levels, research suggest that we are less likely to eat!
Additionally, the HCA is also though to impact the function of Neuropeptide Y, a nervous system transmitter. Neuropeptide Y, found in the hypothalamus, plays an important role in signaling to the brain that the body feels full, which is why it is believed that this also contributes to appetite control in those supplementing with Garcinia Cambogia.
Disruption of Fat Formation*
Finally, the potent HCA is thought to impact key enzymes that are responsible for the processing of fat.
Supplement FactsServing Size:
2 vcapsulesServings per Container:
Amount per Serving
% Daily Value
Calcium (as hydroxycitrate)
Chromium (as O-polynicotinate)
Potassium (as hydroxycitrate)
Garcinia cambogia (fruit rind) extract (60% (-)-Hydroxycitric acid)(480mg(-)-Hydroxycitric acid)
Black pepper extract (95% piperine)
* Daily value not established
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Product is gluten free, yeast free, dairy free, sugar free, wheat free, and free of harsh chemicals or stimulants. It is vegetarian, diabetic friendly, non-GMO and totally pesticide free.