Beginner's Mind Tea - The essence of cherries & the sweet earthy taste of Japanese sencha leaves is a nice intro to the world of green teas. peony flowers & white paklum (rare, white tea buds) gives this tea its sweet, floral note.
Steeping green tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour water over tea and steep for 1-3 minutes (if using a tea bag) or 2-4 miuntes (if using full-leaf tea.)
Fine sencha tea leaves, natural flavors, peony flowers and paklum flowers. Green tea contains less than a quarter the amount of caffeine per cup than in a similar-sized cup of coffee.