Amount per Serving
% Daily Value
Vitamin A (45mg┼; carrots) (as alpha & beta carotene with mixed carotenoids [cryptoxanthin, lutein, zeaxanthin, lycopene])
2250IU
45%
Vitamin C (240mg┼; oranges)
60mg
100%
Vitamin D3 (8mg┼; S. cerevisiae)
400IU
100%
Vitamin E (full spectrum of mixed tocotrienols and tocophenols) (64mg┼; organic brown rice)
16IU
53%
Vitamin K (3mg┼; cabbage)
30mcg
38%
Thiamine (B-1) (12mg┼; S. cerevisiae)
3mg
200%
Riboflavin (B-2) (20mg┼; S. cerevisiae)
2mg
118%
Niacinamide (80mg┼; S. cerevisiae)
20mg
100%
Vitamin B-6 (20mg┼; S. cerevisiae)
4mg
200%
Folate (40mg┼; broccoli)
400mcg
100%
Vitamin B-12 (2mg┼; S. cerevisiae))
10mcg
167%
Biotin (21mg┼; organic brown rice)
105mcg
35%
Pantothenic Acid (40mg┼; S. cerevisiae)
10mg
100%
Calcium (20mg┼; S. cerevisiae)
1mg
<1%
Iron (90mg┼; S. cerevisiae)
4.5mg
25%
Iodine (10mg┼; S. cerevisiae)
150mcg
100%
Magnesium (20mg┼; S. cerevisiae)
1mg
<1%
Zinc (280mg┼; S. cerevisiae)
14mg
93%
Selenium (15mg┼; S. cerevisiae)
15mcg
21%
Copper (20mg┼; S. cerevisiae)
200mcg
10%
Manganese (20mg┼; S. cerevisiae)
1mg
50%
Chromium (GTF) (30mg┼; S. cerevisiae)
60mcg
50%
Molybdenum (15mg┼; S. cerevisiae)
30mcg
40%
Potassium (792mg┼; S. cerevisiae)
4mg
<1%
Boron (50mg┼; S. cerevisiae)
500mcg
*
Rejuvenating & Balancing Blend (chaste tree berry, red clover flower, saw palmetto berry, ashwagandha root, ginkgo leaf, hawthorne berry, scred basil leaf, turmeric root, milk thistle seed, ginger root, nettle leaf)
81mg
*
Immune Health Blend (Whole orange, wild blueberry, cranberry, eleuthero root, schisandra berry, astragalus root, shiitake mushroom)
34mg
*
Digestive Enzymes (amylase, cellulase, protease, lipase)
3mg
*